Every flavor and aroma you expect comes from the soft, grey-green leaves of this ancient herb. Directly sow seed in early spring and thin to 30 cm (12") apart. Harvest half of the plant before the purple flowers open in June, and dry leaves carefully. Cut back in the spring to get a burst of fresh leaves.
Approximately 100-150 seeds per gram. Each pack contains 0.5 grams of seed.
- About Wildrose Heritage Seed Company
Wildrose Heritage Seed Company Limited offers only ‘heirloom’ vegetable seeds for one simple reason: These seeds represent our history from generation to generation and they represent our future food security as well. We encourage you to save the seed from our open-pollinated seed varieties that we offer. With the proper growing techniques and the proper seed saving methods, you can reliably grow and enjoy the same plants for generations to come. We strive to offer only the highest quality agricultural seed available that fits our ethical profile.