Cuppa tea anyone?
For all the sweet-tooths and chai lovers out there, this one is JUST for you. We tinkered with a chai-infused ghee for a long time, and landed on a recipe that we believe will knock your socks right off!
All spices sourced for this product are single-origin and can be traced back directly to the individual farmers.
- INGREDIENTS
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100% Alberta Butter, ginger, cinnamon, black cardamom, green cardamom, black pepper, star anise, cloves, vanilla
- HOW TO USE
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Check out the Vresh Foods blog and Instagram for recipe ideas.
- ABOUT VRESH FOODS
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At vreshFOODS, we are on a mission to educate the world on the hidden side of Indian food culture. 4,000 years of culinary excellence, nuance and tradition, passed down through generations has been reduced to a single word — Curry. We're here to change that. Indian cuisine isn’t just ‘naan bread, butter chicken and samosas’. It is an enigmatic fusion of flavours, colours, spices, tradition and culture.
Our key goals are:
- Make ghee ubiquitous in Canadian kitchens, one jar at a time.
- Showcase the ‘cool’ factor of South Indian culture and its cuisine
- Simplify Indian cuisine and adapt local favourites with Indian twists
