| Latin Name: | Hibiscus sabdariffa |
| Country of Origin: | Burkina Faso |
| Growing Method: | organic |
| Plant Part(s): | flower |
Hibiscus flowers are the main ingredient in many wonderfully refreshing teas made around the world, especially in Mexico, Latin America, and North Africa. A tea known as Agua de Jamaica, or simply Jamaica in Mexico, is usually served chilled with copious amounts of sugar to sweeten the natural tartness of the hibiscus.
- More Info
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There are over 220 species within the genus Hibiscus. Hibiscus plants grow in most tropical areas of the world, with a minority of species able to survive in freezing environments. The abundant species found in the tropics cannot tolerate more than a few days of freezing weather and will die if such conditions persist. Hibiscus flowers come in a magnificent variety of colours.
- Typical Preparations
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May be used as a natural dye, and is incorporated in several cosmetics.
- Contraindications / Safety
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- Hibiscus flowers are often intercropped with peanuts. Occasionally fragments of peanut shells are present. Caution for individuals with severe peanut allergies.
- We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
BULK PRICING: Price is per 10 g. To save on packaging, our herbs are sold in bulk and will arrive to you in a labelled paper bag. Now you may order as much or as little as you'd like!
